Garlic Cheese Bread

صابر يافعChef

Ingrediënten

• Fino bread
  2 loaves
• Garlic, finely chopped
  2 cloves
• Unsalted butter, melted
  40 grams
• Cheddar kaas
  4 slices

Stappen

1. 1

   Cut the fino bread into medium-sized oval slices using the serrated knife.

   Benodigde hulpmiddelen:

   Mes

   5 min
2. 2

   Melt the butter, then remove it from the heat, add the chopped garlic, and stir the butter with the garlic.

   5 min
3. 3

   Use a basting brush to spread the butter and garlic mixture on one side of the bread only.

   Benodigde hulpmiddelen:

   Basteerpenseel

   5 min
4. 4

   Add the cheddar cheese slices on the buttered side of the bread.

   5 min
5. 5

   Arrange the bread slices in a baking tray, place them in the oven at medium heat so that the bread does not toast too much and the cheese just melts.

   Benodigde hulpmiddelen:

   Oven

   5 min

Voedingsfeiten

Ingredients Nutritional Facts (per 100g)

Cheddar kaasper 100g

Energy402 kcal

Protein25 g

Total Fat33 g

Carbohydrate1.3 g

Total Sugars0.5 g

Saturated Fat21 g

Cholesterol105 mg

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

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