Ghareeba

Nalan AkalChef

Ingredients

• 2 cups of flour
  2 cup
• 1/2 cup of butter
  0.5 cup
• 1/2 cup of ghee
  0.5 cup
• 1/2 cup of powdered sugar
  0.5 cup
• Almonds for decoration or pistachios as desired
  0

Steps

1. 1

   Place the butter, ghee, and sugar in the blender and mix well. Gradually add the flour while stirring by hand until a soft and smooth dough forms.

   Required Tools:

   Blender

   9 min
2. 2

   Shape the dough into balls and place an almond in the center of each ball.

3. 3

   Arrange on a baking sheet and place in the oven at a temperature of 120 degrees Celsius.

   Required Tools:

   Baking Sheet

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags