Shami Ghraybeh

Ali Al-HusseiniKuhar

Sastojci

• 1 kilogram of flour
  1 kilogram
• 1 kilogram of fine white sugar
  1 kilogram
• 600 grams of ghee
  600 grams

Koraci

1. 1

   In a deep bowl, mix the flour with the sugar and ghee, then knead well to obtain a smooth and non-crumbly dough.

   Potreban pribor:

   Posuda za miješanje

   5 min
2. 2

   Shape the dough into hollow circles and place them on a baking sheet, then put them in the oven and bake until they become firm.

   Potreban pribor:

   Lim za pečenje

   Pećnica

   5 min
3. 3

   Remove the Ghraybeh from the oven, let it cool, and serve.

   5 min

Nutritivne činjenice

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake