Ingrediënten
- Soft Butter0.5 cup
Bruine suiker0.5 cup
Ei1
Meel2.5 cup
Bakpoeder1 teaspoon
Gemalen gember1 teaspoon
Kaneel0.5 teaspoon- Cloves0.5 teaspoon
Zout0.3 teaspoon
Honing0.5 cup
Stappen
- 1
In the blender, beat the butter with the sugar until creamy, then add the egg and mix, followed by the honey.
recipe.minutesBenodigde hulpmiddelen:
Blender - 2
In a bowl, mix the dry ingredients, then add them to the blender and mix.
recipe.minutesBenodigde hulpmiddelen:🍳Bowl - 3
Place the mixture in a bowl and gather the dough by hand, then place it in a bag and wrap it, leaving it in the refrigerator for half an hour to an hour to make it easier to roll and cut.
recipe.minutes - 4
Remove from the refrigerator and roll out on a surface dusted with flour, sprinkling a little flour on the dough.
recipe.minutes - 5
Cut the dough with cookie cutters and arrange them on a baking sheet, then bake in the oven for 10 to 15 minutes until done.
recipe.minutesBenodigde hulpmiddelen:🍳Cookie Cutters
Bakplaat - 6
Remove the baking sheet from the oven and let it cool, then decorate with sugar.
recipe.minutes
Voedingsfeiten
Bruine suikerper 100gEiper 100gMeelper 100gBakpoederper 100gGemalen gemberper 100gKaneelper 100gZoutper 100gHoningper 100g* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.