Prep Time
15 min
Cook Time
0 min
Total Time
15 min
Servings
2
Cost
Budget
Calories
120 kcal
Scale Portions
Ingredients
- 2 grapefruits, juice2 piece
- 2 green limes2 piece
- 1/2 juice of half a lime0.5 piece
- 2 tablespoons fresh ginger, juice2 tablespoons
- 4 tablespoons sugar4 tablespoons
- 1/2 cup water0.5 cup
- 1/2 cup crushed ice0.5 cup
Steps
- 1
To obtain ginger juice, peel the fresh ginger and grate it finely, then squeeze the grated ginger by hand until you get the juice.
5 minRequired Tools:
Grater - 2
Dissolve the sugar in the water, then add it with the other ingredients in the food processor and blend for two minutes. Pour the juice into serving glasses and serve.
2 minRequired Tools:
Food Processor
Nutrition Facts
General Recipe Nutrition (Per Serving)
0.5 g
1 g
30 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarianVeganGluten-FreeDairy-FreeDiet
