Special and Easy Potato Gratin

Arıboğa BakırcıKokk

Ingredienser

• Potatoes
  1 kilogram
• Flytende melk
  0.5 liter
• Crushed Garlic Clove
  10 clove
• Smør
  1 tablespoon
• Ready Cream
  2 cup
• Muskatnøtt
  1
• Salt
  1
• Svart pepper
  1

Trinn

1. 1

   Preheat the oven to 180 degrees Celsius.

   Nødvendig utstyr:

   Ovn

   5 min
2. 2

   Mix the milk and cream with nutmeg, pepper, and salt well to obtain a spiced cream mixture.

   Nødvendig utstyr:

   Blandeskål

   5 min
3. 3

   Grease the bottom of a baking sheet with butter, then cover it with a thick layer of the spiced cream. Distribute the potato slices over it and sprinkle some crushed garlic on top. Repeat the process until the quantity of potatoes, cream, and garlic is finished, ensuring that the spiced cream is the last layer.

   Nødvendig utstyr:

   Stekebrett

   10 min
4. 4

   Place the baking sheet in the oven for at least one hour.

   60 min
5. 5

   Remove the baking sheet from the oven and serve the dish hot.

   5 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Flytende melkper 100g

Energi61 kcal

Protein3.3 g

Total fett3.25 g

Karbohydrat4.8 g

Tilsatt sukker4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Smørper 100g

Energi717 kcal

Protein0.85 g

Total fett81 g

Karbohydrat0.1 g

Sukkerarter totalt0.1 g

Muskatnøttper 100g

Energi525 kcal

Protein5.84 g

Total fett36.31 g

Karbohydrat49.29 g

Kostfiber20.8 g

Saltper 100g

Aske100 g

Svart pepperper 100g

Energi250 kcal

Protein10 g

Total fett4 g

Karbohydrat64 g

Kostfiber25 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

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