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Gratin with Scallops and Mozzarella

Gratin with Scallops and Mozzarella

طه کیمیایی
طه کیمیاییKok
FrokostAftensmadHovedretterwolrd / International
Smage:UmamiFed
Forberedelsestid
15 min
Kogetid
40 min
Samlet tid
55 min
Serveringer
4
Koste
Medium
Kalorier
450 kcal

Skala Portioner

Ingredienser

  • 4 chicken breasts, filleted
    4 breast
  • Mozzarella cheese, sliced
    75 grams
  • 2 tablespoons lemon juice
    2 tablespoon
  • 2 cloves garlic, minced
    2 clove
  • 200 grams fresh cream
    200 grams
  • 50 grams butter
    50 grams
  • 1 teaspoon cornstarch
    1 teaspoon
  • 100 grams mozzarella cheese, grated
    100 grams
  • Salt and black pepper to taste
    0

Trin

  1. 1

    Make slits in the scallops with a knife and place a piece of mozzarella in each slit, then place them in a tray.

    Nødvendigt udstyr:
    KnivKniv
    BakkeBakke
    5 min
  2. 2

    Add the butter cubes, lemon juice, garlic, salt, and black pepper, then mix the fresh cream with the cornstarch and pour it over the scallops.

    5 min
  3. 3

    Sprinkle the cheese on top of the tray and place it in the oven for 40 minutes until cooked, then take it out and enjoy.

    40 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat35 g
Protein30 g
Carbohydrates10 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

Halal
#Easy_Recipes#Mozzarella#Gratin