Greek Salad

Said AkbayChef

Ingredients

• 2 tomatoes
  2 pieces
• 2 cucumbers
  2 pieces
• Lettuce
  1
• 1 colored bell pepper
  1 piece
• 1 green onion stalk
  1 stalk
• 5 mint leaves
  5 leaves
• 1 black olive
  1
• 100 grams of feta cheese
  100 grams
• 1 tsp mustard
  1 teaspoon
• 1 tbsp vinegar
  1 tablespoon
• 3 tbsp olive oil
  3 tablespoon
• 1/2 lemon or more to taste
  0.5 lemon
• 1/2 tsp oregano
  0.5 teaspoon
• 1 tsp salt
  1 teaspoon

Steps

1. 1

   Cut the vegetables into medium to large pieces, mix the dressing ingredients, add them to the vegetables, and then garnish with olives and cheese.

   30 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Lettuceper 100g

Energy15 kcal

Protein1.4 g

Total Fat0.2 g

Carbohydrate2.9 g

Total Sugars0.8 g

Dietary Fiber1 g

Water95 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags