Grilled Burger

Wael Al-TamimiChef

Ingredients

• Lean ground beef
  100 grams
• Green bell pepper, chopped
  1 piece
• Red bell pepper, chopped
  1 piece
• Onion, chopped
  1 piece
• Black Pepper
  1 teaspoon
• Meat Spice
  1 teaspoon
• Salt
  1 teaspoon

Steps

1. 1

   Mix the onion, red bell pepper, green bell pepper with black pepper, salt, and spice, then knead well.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Add the meat to the mixture and mix well together.

   5 min
3. 3

   Leave the mixture in the refrigerator for half an hour.

   30 min
4. 4

   Remove the mixture from the refrigerator, then shape it into a circle.

   5 min
5. 5

   Grill the burger in the oven on a hot tray.

   Required Tools:

   Grill

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Black Pepperper 100g

Energy250 kcal

Protein10 g

Total Fat4 g

Carbohydrate64 g

Dietary Fiber25 g

Meat Spiceper 100g

Energy350 kcal

Protein10 g

Total Fat15 g

Carbohydrate50 g

Dietary Fiber5 g

Total Sugars2 g

Saltper 100g

Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags