Grilled Chicken with Pesto and Roasted Red Peppers

Hafız AteşChef

Ingredients

• 1 1/2 grams of chicken
  1.5 grams
• 3 red bell peppers, peeled and roasted
  3 pieces
• 1 lemon, thinly sliced (with peel)
  1 piece
• 3 tablespoons of pesto sauce, basil
  3 tablespoons
• 3 tablespoons of olive oil
  3 tablespoons
• Salt and black pepper
  0

Steps

1. 1

   Mix olive oil with salt, pepper, and pesto and coat the chicken.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Place the chicken in a baking sheet, stuffing the lemon slices inside the chicken.

   Required Tools:

   Baking Sheet

   5 min
3. 3

   Put it in the oven at 200 degrees, add the peeled roasted red peppers to the baking sheet, turn the chicken over the peppers and leave them in the oven for 10-15 minutes.

   15 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags