Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Servings
2
Cost
Medium
Calories
350 kcal
Scale Portions
Ingredients
- Ready-made pizza dough2 dough
- Medium-sized eggplant2 pieces
Red Bell Pepper1 piece- Fresh mozzarella cheese100 grams
Olive oil1 tablespoon
Salt0
Steps
- 1
Mix the eggplant and bell pepper slices with salt and olive oil and grill in a baking tray until cooked and not burnt.
10 minRequired Tools:🍳Baking tray - 2
On a disc of pizza dough, spread the eggplant and pepper slices, cover with a layer of mozzarella cheese, then cover with a second disc of pizza dough.
5 min - 3
Place the disc on the toaster until the pizza dough is browned and the cheese melts, cut and serve hot.
5 minRequired Tools:🍳Toaster
Nutrition Facts
General Recipe Nutrition (Per Serving)
18 g
12 g
35 g
Ingredients Nutritional Facts (per 100g)
Red Bell Pepperper 100g
Olive oilper 100g
Saltper 100g
20 kcal
1 g
0.2 g
4.7 g
2 g
1.5 g
143.7 mg
250 mg
884 kcal
100 g
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

