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Grilled Halloumi Cheese

Grilled Halloumi Cheese

ركان زقية
ركان زقيةChef
BreakfastLunchDinnerAppetizersSpecial occasionSnackswolrd / Mediterranean
Tastes:FattySalty
Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Servings
3
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • Halloumi CheeseHalloumi Cheese
    400 grams
  • Butter or Oil
    0
  • Tomatoes
    0

Steps

  1. 1

    Melt a little butter or oil in a small frying pan. Place the sliced cheese in the pan.

    Required Tools:
    Frying PanFrying Pan
    5 min
  2. 2

    Fry the slices for 3 minutes, then flip and fry the other side for a few minutes until golden brown on both sides.

    3 min
  3. 3

    Drain the butter from the cheese by placing it on paper towels. Enjoy the cheese with tomatoes and bread or as a delicious snack at any time of the day.

    Required Tools:
    🍳
    Paper Towels
    2 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat18 g
Protein20 g
Carbohydrates5 g
Ingredients Nutritional Facts (per 100g)
Halloumi CheeseHalloumi Cheeseper 100g
Energy61 kcal
Protein3.3 g
Total Fat3.3 g
Carbohydrate4.7 g
Total Sugars4.7 g
Vitamin B120.46 mcg
Iodine26 mcg

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianGluten-Free
#Easy_Recipes#Appetizers#Halloumi_Cheese