Grilled Halloumi with Apricots

Ali El-MasriChef

Ingredjenti

• 12 apricots
  12 piece
• 12 pieces of halloumi cheese
  12 piece
• Butir
  0
• 1/4 cup sugar, or 3 tablespoons of apricot jam
  0.3 cup

Passi

1. 1

   Place 1/4 cup of butter in a large frying pan. Cut the apricot in half and place the cut side down in the pan; fry until soft, adding a little sugar or jam before they soften. Remove from the pan and keep warm in the oven.

   Għodda meħtieġa:

   Pan

   Forn

   10 min
2. 2

   Place the halloumi pieces in the frying pan and keep warm in the oven, adding more butter as needed (to prevent the cheese from sticking); fry the pieces for 3 minutes on each side over medium heat, then remove from the pan and place on half of the apricots. Serve immediately.

   10 min

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Butirgħal kull 100g

Enerġija717 kcal

Proteini0.85 g

Xaħam Totali81 g

Karboidrati0.1 g

Zokkor Totali0.1 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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