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Grilled Luqz Fish

Grilled Luqz Fish

اروي بودوارة
اروي بودوارةChef
LunchDinnerSpecial occasionMain dishesChickenSeafoodwolrd / Mediterranean
Tastes:UmamiFatty
Prep Time
30 min
Cook Time
0 min
Total Time
30 min
Servings
6
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • 1 kilogram of luqz fish, cleaned
    1 kilogram
  • 1 carrot, sliced
    1 piece
  • 1 celery, sliced
    1 piece
  • Salt and black pepper
    0
  • 1 green chili, chopped
    1 piece
  • 1 teaspoon of crushed garlic
    1 teaspoon
  • 2 chicken broth cubes
    2 cube
  • 1 tablespoon of fresh coriander, chopped
    1 tablespoon
  • 3 tablespoons of lemon juice
    3 tablespoon

Steps

  1. 1

    In a baking sheet, season the fish with salt and pepper, add the celery and carrot slices, broth cube, chili, and garlic, cover tightly with aluminum foil, and place in a preheated oven.

    Required Tools:
    Baking SheetBaking Sheet
    🍳
    Aluminum Foil
    10 min
  2. 2

    Leave the baking sheet in the oven until the fish is cooked, remove the foil, and let it grill on the surface until slightly browned.

    10 min
  3. 3

    Remove from the oven and add lemon juice and fresh coriander to taste.

    5 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat10 g
Protein30 g
Carbohydrates15 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalGluten-FreeDairy-FreeDiabetic-FriendlyDiet
#Easy_Recipes#Grilled#Fish