Cheese Sweet

Nour HaddadChef

Ingredients

• 2 cups Akkawi cheese
  2 cup
• 1/2 cup sugar
  0.5 cup
• 1 cup semolina
  1 cup
• 1 cup water
  1 cup
• 4 tablespoons rose water
  4 tablespoon
• 2 cups water for the cream
  2 cup
• 1 cup liquid milk
  1 cup
• 3 tablespoons flour or cornstarch
  3 tablespoon
• 1 cup cream
  1 cup
• 2 cups sugar for the syrup
  2 cup
• 1 cup water for the syrup
  1 cup
• 1 tablespoon orange blossom water
  1 tablespoon
• A little lemon juice
  0

Steps

1. 1

   In a pot over heat, place the water and sugar, and after the water and sugar boil, add the semolina and stir. Add the cheese and stir, then add the rose water. Stir until the cheese melts with the semolina and a dough forms.

   Required Tools:

   Pot

   15 min
2. 2

   Roll out the dough on a piece of plastic wrap and cut it into strips about 4 cm wide, then place the cream filling at one end and roll the dough lengthwise.

   Required Tools:

   🍳

   Plastic wrap

   10 min
3. 3

   Cut into squares and drizzle with syrup and a sprinkle of pistachios.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags