Shami Balooza Cups Dessert
Ingredientes
Leite líquido1 liter- Fresh Orange Juice3 cup
Açúcar2 cup
Amido de milho5 teaspoon
Cardamomo em pó0.5 teaspoon
Passos
- 1
In a pot on the stove, add the milk, and when it starts to boil, add one cup of sugar with the cardamom and stir.
10 minutosUtensílios necessários:
Panela - 2
Mix 3 teaspoons of cornstarch in a little cold milk to prevent clumping and dissolve, then add it to the milk while stirring continuously. When it thickens, remove it from the heat, and if it's too thin, you can add more cornstarch in the same way.
10 minutos - 3
Pour the mixture into transparent yogurt cups and set aside to cool.
5 minutosUtensílios necessários:🍳Transparent Yogurt Cups - 4
In a pot on the stove, add the orange juice and one cup of sugar. When it starts to boil, add the cornstarch dissolved in a little cold juice. When it thickens, take a deep spoon and slowly pour the orange mixture over the milk to create two layers, orange and white, then place the yogurt cups in the refrigerator to cool.
10 minutosUtensílios necessários:Panela🍳Deep Spoon
Fatos nutricionais
Leite líquidopor 100gAçúcarpor 100gAmido de milhopor 100gCardamomo em pópor 100g* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.