Prep Time
30 min
Cook Time
30 min
Total Time
60 min
Servings
6
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- Custard powder4 tablespoons
Liquid milk1 liter
Cocoa powder1 tablespoon- Plain biscuits280 grams
Sugar1 tablespoon
Steps
- 1
Mix the custard with a little cold water, add the milk, place on the heat while stirring well, then add the sugar and stir until the mixture thickens.
30 minRequired Tools:
Pot
Mixing Bowl - 2
Arrange the biscuits in a large dish, pour the custard, leaving a little aside to mix with the cocoa powder, then place a layer of biscuits followed by the mixture.
30 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
8 g
6 g
40 g
Ingredients Nutritional Facts (per 100g)
Liquid milkper 100g
Cocoa powderper 100g
Sugarper 100g
61 kcal
3.3 g
3.25 g
4.8 g
4.8 g
1.3 mcg
3.3 mg
228 kcal
19.6 g
13.7 g
57.9 g
37 g
1.8 g
387 kcal
100 g
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

