Beef Pastry with Kiri

Sami Trabelsiآشپز

مواد تشکیل دهنده

• 350 grams of pastry dough
  350 grams
• 200 grams of Kiri cheese, or 12 pieces
  200 grams
• Pistachios for decoration
  0
• 2 cups of sugar
  2 cups
• 1 cup of water
  1 cup
• 1 tablespoon of fresh lemon juice
  1 tablespoon
• 1 tablespoon of rose water, optional
  1 tablespoon

مراحل

1. 1

   To make the syrup, place the water and sugar on the heat, stirring occasionally. Once the sugar dissolves, add the lemon juice and let it boil for 8 minutes.

   ابزارهای مورد نیاز:

   قابلمه

   8 دقیقه
2. 2

   Remove the syrup from the heat and add the rose water.

   2 دقیقه
3. 3

   To make the dough, take the dough out of the refrigerator 10 minutes before using it to soften slightly, then cut each square into four equal parts and place the pieces in the trays.

   ابزارهای مورد نیاز:

   سینی پخت

   10 دقیقه
4. 4

   Cut the Kiri cheese into 4 squares, place each square of cheese inside the dough pieces in the tray, and repeat the process until the quantity is finished.

   10 دقیقه
5. 5

   Place the trays in the oven until the dough is golden brown.

   ابزارهای مورد نیاز:

   فر

   10 دقیقه
6. 6

   Remove the trays from the oven, pour the syrup over each piece of dough while it's hot, and then garnish with pistachios.

   5 دقیقه

حقایق تغذیه

* اطلاعات تغذیه‌ای تقریبی است و محاسبه آن ممکن است تحت تأثیر نوع ماده اولیه، روش کشت، نگهداری و پخت قرار گیرد.

ویژگی‌ها و برچسب‌های رژیمی