Sweet Crepe

Siham Al-NasserChef

Ingredients

• 1 cup of liquid milk
  1 cup
• 1 cup of flour
  1 cup
• 2 eggs
  2 egg
• 2 tablespoons of oil
  2 tablespoon
• 1/4 teaspoon of salt
  0.3 teaspoon

Steps

1. 1

   Sift the flour with salt or sugar as desired, add the eggs and half a cup of milk and mix well with an electric whisk, add the remaining milk and continue mixing well.

   Required Tools:

   Mixing Bowl

   🍳

   Electric Whisk

   10 min
2. 2

   Add the oil and continue mixing until the batter is like cream, let it rest for an hour in the air.

   60 min
3. 3

   Grease a Tefal frying pan with oil, take a cup of the mixture and fry it, then flip it to the other side, repeat the process until the mixture is finished.

   Required Tools:

   Frying Pan

   20 min
4. 4

   Fill the crepe with any filling you choose, then roll it up, and place it in the oven for a quarter of a minute.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags