Custard Dessert with Cocoa

یاسمن قرقمازChef

Ingredjenti

• 1 liter of liquid milk
  1 liter
• 1/4 cup cocoa powder
  0.3 cup
• 1 tablespoon rose water
  1 tablespoon
• 1/2 teaspoon vanilla
  0.5 teaspoon
• 1 cup sugar
  1 cup
• 1 1/2 cups of liquid milk
  1.5 cup
• 2 tablespoons cornstarch
  2 tablespoon
• 2 tablespoons sugar
  2 tablespoon
• 1 egg yolk
  1 yolk
• 1/2 teaspoon vanilla
  0.5 teaspoon

Passi

1. 1

   In a pot over the heat, place the milk and sugar.

   Għodda meħtieġa:

   Kazzola

   10 min
2. 2

   Mix the custard and cocoa ingredients.

   Għodda meħtieġa:

   Bowl tal-ħawt

   5 min
3. 3

   Add the custard and cocoa to the milk along with the rose water and vanilla, and stir well.

   5 min
4. 4

   Pour into glasses and let cool, then serve.

   Għodda meħtieġa:

   🍳

   Glasses

   5 min

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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