Ингредиенты
- 1 can of cream1 can
- 1 can of caramel1 can
- 2 cans of plain biscuits2 cans
- 3 tablespoons of Nescafe3 tablespoons
- 3 tablespoons of sugar, or to taste3 tablespoons
Шаги
- 1
Arrange one can of biscuits in a Pyrex or small dishes, boil some water and mix with a spoon of Nescafe, then soak the biscuit pieces until they soften.
5 мин.Необходимая посуда:🍳Pyrex - 2
Place the cream, the can of biscuits, sugar, and two tablespoons of Nescafe in the blender.
5 мин.Необходимая посуда:
Блендер - 3
Prepare the caramel according to the written instructions, and after boiling, add it to the mixture in the blender, run the blender for one minute until all ingredients are well combined.
1 мин. - 4
Pour the mixture into the Pyrex and let it cool for a quarter of an hour, then place it in the refrigerator for two hours and decorate with burnt sugar that comes with the caramel packet or with chocolate shavings on top.
15 мин.
Факты о питании
* Пищевая ценность является приблизительной, и на ее расчет могут влиять тип ингредиента, а также методы выращивания, хранения и приготовления.

