Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
4
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- 2 cups semolina2 cup
- 1 egg1 egg
- 1/2 cup liquid milk or water0.5 cup
- 1/4 cup oil0.3 cup
- 1 tablespoon sugar1 tablespoon
- 1 tablespoon baking powder1 tablespoon
- 1 tablespoon vanilla1 tablespoon
- A pinch of salt1 pinch
Steps
- 1
In a bowl, mix all the ingredients well and let it sit for 5 minutes.
5 minRequired Tools:
Mixing Bowl - 2
Grease a frying pan with a little butter, pour the batter into it, and spread it evenly.
5 minRequired Tools:
Frying Pan - 3
Place the frying pan on low heat, cover it with a glass lid, and let it brown from the bottom. Flip it and brown the other side.
5 minRequired Tools:🍳Lid - 4
Remove the dessert onto a plate, brush with butter, and drizzle with a little honey.
5 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
10 g
6 g
36 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

