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Hamburger with Vegetables in Tray

Hamburger with Vegetables in Tray

Nour Al-Otaibi
Nour Al-OtaibiChef
LunchDinnerMain dishesVegetablesالجمهورية اللبنانية / Middle-Eastern
Tastes:UmamiSalty
Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Servings
4
Cost
Medium
Calories
500 kcal

Scale Portions

Ingredients

  • 10 hamburger patties
    10 patties
  • 1 bell pepper
    1 piece
  • 3 tomatoes
    3 pieces
  • 2 medium onions
    2 pieces
  • 4 tablespoons of oil
    4 tablespoons
  • 1 tablespoon of meat sauce
    1 tablespoon
  • 6 tablespoons of corn
    6 tablespoons
  • SaltSalt
    0

Steps

  1. 1

    Prepare a tray, add oil, place the hamburger patties in the tray, and cook over medium heat until browned on both sides.

    Required Tools:
    TrayTray
    Frying PanFrying Pan
    10 min
  2. 2

    Add the bell pepper, tomatoes, corn, and sauce on top, along with a little water, reduce the heat, and cover the tray with foil.

    10 min
  3. 3

    Leave it until cooked and the water evaporates slightly.

    10 min
  4. 4

    After cooking, place it in the oven to brown the top slightly, then serve.

    Required Tools:
    OvenOven
    10 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat25 g
Protein30 g
Carbohydrates40 g
Ingredients Nutritional Facts (per 100g)
SaltSaltper 100g
Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalDairy-Free
#Quick_Recipes#Arabic_Cuisine#Hamburger