Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Servings
4
Cost
Medium
Calories
500 kcal
Scale Portions
Ingredients
- 10 hamburger patties10 patties
- 1 bell pepper1 piece
- 3 tomatoes3 pieces
- 2 medium onions2 pieces
- 4 tablespoons of oil4 tablespoons
- 1 tablespoon of meat sauce1 tablespoon
- 6 tablespoons of corn6 tablespoons
Salt0
Steps
- 1
Prepare a tray, add oil, place the hamburger patties in the tray, and cook over medium heat until browned on both sides.
10 minRequired Tools:
Tray
Frying Pan - 2
Add the bell pepper, tomatoes, corn, and sauce on top, along with a little water, reduce the heat, and cover the tray with foil.
10 min - 3
Leave it until cooked and the water evaporates slightly.
10 min - 4
After cooking, place it in the oven to brown the top slightly, then serve.
10 minRequired Tools:
Oven
Nutrition Facts
General Recipe Nutrition (Per Serving)
25 g
30 g
40 g
Ingredients Nutritional Facts (per 100g)
Saltper 100g
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalDairy-Free

