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Coconut Harissa

Coconut Harissa

براءة النجار
براءة النجارKuhar
Desertiالمملكة الأردنية الهاشمية / Middle-Eastern
Okusi:SlatkoMasno
Vrijeme pripreme
15 min
Vrijeme kuhanja
30 min
Ukupno vrijeme
45 min
Posluge
13
trošak
srednje
Kalorije
250 kcal

Razmjeri porcija

Sastojci

  • 4 cups semolina
    4 cup
  • 3 cups grated coconut
    3 cup
  • 4 cups yogurt
    4 cup
  • 1 cup corn oil or margarine
    1 cup
  • 1 1/2 cups sugar
    1.5 cup
  • Liquid milk as needed
    0
  • 2 tablespoons baking powder
    2 tablespoon
  • 2 teaspoons vanilla
    2 teaspoon
  • Rose water to taste
    0
  • 1 cup sugar for syrup
    1 cup
  • 2 cups water for syrup
    2 cup
  • A little lemon juice
    0

Koraci

  1. 1

    Mix all the ingredients well until we have a smooth, homogeneous mixture.

    Potreban pribor:
    Posuda za miješanjePosuda za miješanje
    15 min
  2. 2

    Prepare a medium baking tray, grease it with a little oil and flour, then pour the mixture into it. Cut it into squares or triangles as desired, and then bake it in an oven at 250 degrees for half an hour.

    Potreban pribor:
    🍳
    Baking Tray
    PećnicaPećnica
    30 min
  3. 3

    Prepare the syrup in the traditional way. Once it comes out of the oven, pour the syrup over it and serve.

    10 min

Nutritivne činjenice

Opća nutritivna vrijednost recepta (po porciji)
Fat10 g
Proteini4 g
Carbohydrates40 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake

HalalVegetarijanski
#Sweets#TraditionalRecipes#Coconut