Ingrediente
- Minced meat0.5 kilogram
Pâine5 loaf
Grăsime de oaie250 gram- 1 medium onion, finely chopped1 piece
Ardei Verde2 piece
Ulei0.3 cup
Sare0 pinch
Piper negru0 pinch
Chimen0 pinch
Cardamom2 piece
Pași
- 1
Finely chop the onion and place it in a bowl aside.
5 minUstensile necesare:🍳Bowl
Cuțit
Tăietor - 2
Chop the green pepper into small pieces and place it over the onion.
5 minUstensile necesare:CuțitTăietor - 3
Add salt, pepper, cumin, and cardamom to the onion, then place the meat over the seasoning.
5 min - 4
Grate a small piece of sheep fat over the mixture and mix well, then place it in the refrigerator for an hour.
60 min - 5
Remove the bowl from the refrigerator, make a small opening from the side of the bread loaf, then spread a piece of meat inside it.
5 minUstensile necesare:Cuțit - 6
Brush the top and bottom of the bread with oil, place it on a baking sheet, and put it in the oven on the rack over medium heat until fully cooked, repeating the process until all the mixture is used.
10 minUstensile necesare:
Cuptor
Tavă de copt - 7
Remove the hawawshi from the oven, place it on a plate, and serve hot.
5 min
Date nutriționale
Pâineper 100gGrăsime de oaieper 100gArdei Verdeper 100gUleiper 100gSareper 100gPiper negruper 100gChimenper 100gCardamomper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.