Hawawshi

طلال المدقيChef

Ingredients

• Minced meat
  500 grams
• Loaf of bread
  6 loaves
• Onion, finely chopped
  4 pieces
• Green Pepper
  2 pieces
• Ghee
  1 cup
• Salt to taste
  0
• Black Pepper
  0

Steps

1. 1

   Preheat the oven to 200 degrees.

   Required Tools:

   Oven

   5 min
2. 2

   In a bowl, mix the green pepper, onion, salt, black pepper, a quarter cup of ghee, and the meat well, then stuff it into the loaf of bread.

   Required Tools:

   Mixing Bowl

   5 min
3. 3

   Grease a baking sheet with the remaining ghee, then place the Hawawshi on the sheet.

   Required Tools:

   Baking Sheet

   5 min
4. 4

   Place the baking sheet in the oven and turn it on both sides to cook and brown.

   10 min
5. 5

   Remove the baking sheet from the oven, cut the Hawawshi in half, then place it on a plate and serve hot.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Green Pepperper 100g

Energy20 kcal

Protein1 g

Total Fat0.2 g

Carbohydrate4.7 g

Total Sugars2 g

Dietary Fiber1.5 g

Vitamin C143.7 mg

Capsaicin250 mg

Gheeper 100g

Energy900 kcal

Total Fat100 g

Black Pepperper 100g

Energy250 kcal

Protein10 g

Total Fat4 g

Carbohydrate64 g

Dietary Fiber25 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags