Homemade Cake

حسين الأشرافChef

Ingredients

• 1 1/2 cups flour
  1.5 cup
• 3 eggs
  3 pieces
• 1 1/2 cups sugar
  1.5 cup
• 1/3 cup liquid milk
  0.3 cup
• 1/3 cup vegetable oil
  0.3 cup
• 1 tablespoon butter
  1 tablespoon
• 3 tablespoons Nescafe
  3 tablespoon
• 50 grams chocolate, or 3 pieces of chocolate
  50 grams
• 3 teaspoons baking powder
  3 teaspoon
• 3 teaspoons vanilla
  3 teaspoon

Steps

1. 1

   Separate the egg yolks from the whites and place each in a bowl.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Whisk the egg yolks with the electric mixer for 5 minutes, add the sugar and vanilla to the eggs and continue whisking, add the milk, oil, and vanilla, continue whisking until the mixture rises, the sugar dissolves, and the ingredients are well combined.

   Required Tools:

   Electric Mixer

   5 min
3. 3

   In a separate bowl, sift the flour and baking powder and stir with a fork to incorporate air.

   Required Tools:

   Mixing Bowl

   5 min
4. 4

   In a pan over heat, add the butter, chocolate, Nescafe, and a tablespoon of liquid milk, mix until the mixture becomes like a sauce, gently add the sauce to the egg yolk mixture and whisk until combined.

   Required Tools:

   Frying Pan

   5 min
5. 5

   Add a pinch of salt to the egg whites and whisk with the electric mixer until the egg whites become like cream, add the flour to the egg yolk and sugar mixture and fold with the wooden spoon until combined.

   Required Tools:

   Electric Mixer

   Wooden Spoon

   5 min
6. 6

   Add the egg whites to the previous mixture and fold with the wooden spoon until combined.

   Required Tools:

   Wooden Spoon

   5 min
7. 7

   Grease a 25 cm round baking pan with oil, sprinkle a light layer of flour, and pour in the cake mixture.

   Required Tools:

   Baking Sheet

   5 min
8. 8

   Place the pan in the oven for half an hour at the lowest heat.

   Required Tools:

   Oven

   30 min
9. 9

   After half an hour, insert a wooden stick into the cake; it should come out clean. If it does not come out clean, leave the cake for an additional 5 minutes until done.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags