Homemade Cake

حسين الأشرافCozinheiro

Ingredientes

• 1 1/2 cups flour
  1.5 cup
• 3 eggs
  3 pieces
• 1 1/2 cups sugar
  1.5 cup
• 1/3 cup liquid milk
  0.3 cup
• 1/3 cup vegetable oil
  0.3 cup
• 1 tablespoon butter
  1 tablespoon
• 3 tablespoons Nescafe
  3 tablespoon
• 50 grams chocolate, or 3 pieces of chocolate
  50 grams
• 3 teaspoons baking powder
  3 teaspoon
• 3 teaspoons vanilla
  3 teaspoon

Passos

1. 1

   Separate the egg yolks from the whites and place each in a bowl.

   Utensílios necessários:

   Tigela de mistura

   recipe.minutes
2. 2

   Whisk the egg yolks with the electric mixer for 5 minutes, add the sugar and vanilla to the eggs and continue whisking, add the milk, oil, and vanilla, continue whisking until the mixture rises, the sugar dissolves, and the ingredients are well combined.

   Utensílios necessários:

   Batedeira elétrica

   recipe.minutes
3. 3

   In a separate bowl, sift the flour and baking powder and stir with a fork to incorporate air.

   Utensílios necessários:

   Tigela de mistura

   recipe.minutes
4. 4

   In a pan over heat, add the butter, chocolate, Nescafe, and a tablespoon of liquid milk, mix until the mixture becomes like a sauce, gently add the sauce to the egg yolk mixture and whisk until combined.

   Utensílios necessários:

   Frigideira

   recipe.minutes
5. 5

   Add a pinch of salt to the egg whites and whisk with the electric mixer until the egg whites become like cream, add the flour to the egg yolk and sugar mixture and fold with the wooden spoon until combined.

   Utensílios necessários:

   Batedeira elétrica

   Colher de madeira

   recipe.minutes
6. 6

   Add the egg whites to the previous mixture and fold with the wooden spoon until combined.

   Utensílios necessários:

   Colher de madeira

   recipe.minutes
7. 7

   Grease a 25 cm round baking pan with oil, sprinkle a light layer of flour, and pour in the cake mixture.

   Utensílios necessários:

   Tabuleiro de forno

   recipe.minutes
8. 8

   Place the pan in the oven for half an hour at the lowest heat.

   Utensílios necessários:

   Forno

   recipe.minutes
9. 9

   After half an hour, insert a wooden stick into the cake; it should come out clean. If it does not come out clean, leave the cake for an additional 5 minutes until done.

   recipe.minutes

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

Características dietéticas e tags