Homemade Hamburger

Tariq Al-GhamdiChef
Sandwichesالجمهورية العربية السورية / Middle-Eastern
Tastes:UmamiSaltyFatty
Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Servings
6
Cost
Medium
Calories
350 kcal
Scale Portions
Ingredients
- 1 kilogram of veal, minced1 kilogram
- 1 teaspoon of seven spices1 teaspoon
- Salt and black pepper to taste0
- 5 cloves of garlic5 clove
- 2 tablespoons of vegetable oil for frying2 tablespoon
Steps
- 1
Mix the meat with the spices, salt, pepper, and crushed garlic, then shape into patties.
15 minRequired Tools:
Mixing Bowl - 2
Heat the oil, fry the hamburger patties, and serve with potatoes, salad, and bread.
15 minRequired Tools:
Frying Pan
Nutrition Facts
General Recipe Nutrition (Per Serving)
20 g
25 g
10 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalDairy-Free
