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Spicy Potato Pies

Spicy Potato Pies

عنود الكافي
عنود الكافيKok
MorgenmadBørns opskrifterGrøntsagerBagværkالمملكة الأردنية الهاشمية / Middle-Eastern
Smage:StærkFed
Forberedelsestid
0 min
Kogetid
45 min
Samlet tid
45 min
Serveringer
8
Koste
Medium
Kalorier
200 kcal

Skala Portioner

Ingredienser

  • 3 large potatoes, cut into large cubes
    3 pieces
  • 1/2 cup fresh coriander, chopped
    0.5 cup
  • 1 chili pepper, finely chopped
    1 piece
  • 2 cloves of garlic, crushed
    2 cloves
  • 2 tablespoons olive oil
    2 tablespoons
  • 1 tablespoon lemon juice
    1 tablespoon
  • Salt and white pepper to taste
    0

Trin

  1. 1

    Boil the potatoes until fully cooked, drain and place in a large dish.

    Nødvendigt udstyr:
    KedelKedel
    10 min
  2. 2

    Add the chili, coriander, garlic with salt, pepper, lemon juice, and oil, mix well until combined.

    5 min
  3. 3

    Take a suitable amount the size of an egg from the dough and roll it out with a rolling pin to a thickness of half a centimeter, place the filling in the center with a tablespoon, close it in the shape you desire and arrange it on a baking sheet.

    Nødvendigt udstyr:
    🍳
    Rolling Pin
    BagpladeBagplade
    10 min
  4. 4

    Bake in a hot oven at 180 degrees Celsius until fully cooked, then brown and serve as a delicious side dish.

    15 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat8 g
Protein3 g
Carbohydrates30 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

HalalVegetariskLaktosefri
#Pies#MiddleEasternCuisine#Snack