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Oatmeal with Dates for Iftar

Oatmeal with Dates for Iftar

Rania Al-Thani
Rania Al-ThaniChef
LunchDinnerMain dishesFor Athletesمملكة البحرين / Gulf
Tastes:SweetFatty
Prep Time
3 min
Cook Time
10 min
Total Time
13 min
Servings
1
Cost
Budget
Calories
250 kcal

Scale Portions

Ingredients

  • Skimmed MilkSkimmed Milk
    250 ml
  • OatsOats
    3 tablespoons
  • Dates, pitted
    3 pieces

Steps

  1. 1

    Place the milk on the stove and let it heat up.

    Required Tools:
    PotPot
    5 min
  2. 2

    Add the dates and stir until they almost dissolve.

    Required Tools:
    SpoonSpoon
    5 min
  3. 3

    Add the oats while stirring, and let it cook on medium heat for 10 minutes.

    10 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat2.5 g
Protein8 g
Carbohydrates45 g
Ingredients Nutritional Facts (per 100g)
Skimmed MilkSkimmed Milkper 100g
Energy34 kcal
Protein3.4 g
Total Fat0.1 g
Carbohydrate5 g
Added Sugars5 g
Water91 g
OatsOatsper 100g
Energy389 kcal
Protein16.9 g
Total Fat6.9 g
Carbohydrate66.3 g
Dietary Fiber10.6 g
Total Sugars0.9 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianDiet
#Healthy#Oats#Iftar