Iskandar Kebab

Salma Al-Mansourikuhar

A delicious Iskandar Kebab dish made with beef, bread, yogurt, and tomatoes.

Sestavine

• 400 grams beef steak, fillet
  400 grams
• 200 grams minced meat
  200 grams
• 4 loaves of bread with eggs, cut
  4 loaf
• 2 cups yogurt
  2 cup
• 2 cups tomatoes, crushed
  2 cup
• 1 onion, thinly sliced
  1 piece
• 2 tablespoons butter, or oil
  2 tablespoon
• 2 tablespoons vegetable oil
  2 tablespoon
• Črni poper
  0
• Sol
  0

Koraki

1. 1

   Mix the minced meat with salt and black pepper by hand and shape it into a long cylindrical form. Wrap it with the steak from both sides, then wrap it in plastic wrap and place it in the freezer overnight.

   Potrebni pripomočki:

   🍳

   Bowl

   30 minut
2. 2

   The next day, take it out of the freezer and let it rest for 40 minutes, then cut it into thin circular slices.

   40 minut
3. 3

   Heat the butter in a non-stick frying pan and fry the meat kebab slices until cooked on both sides, turning them to avoid burning.

   Potrebni pripomočki:

   Ponev

   10 minut
4. 4

   Simmer the crushed tomatoes on low heat with salt and black pepper.

   10 minut
5. 5

   Fry the cut bread in vegetable oil.

   5 minut
6. 6

   Place the fried bread on a serving plate, add the yogurt on top, then the meat kebab slices, and finally the crushed tomatoes over the kebab.

   5 minut

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Črni poperna 100g

Energija250 kcal

Beljakovine10 g

Skupne maščobe4 g

Ogljikovi hidrati64 g

Prehranske vlaknine25 g

Solna 100g

Pepel100 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake