ShiTayibLogin
Halloumi Cheese with Butter and Vegetables

Halloumi Cheese with Butter and Vegetables

Ahmed Al-Zahrani
Ahmed Al-ZahraniChef
BreakfastVegetablesSandwichesجمهورية العراق / Middle-Eastern
Tastes:FattySalty
Prep Time
10 min
Cook Time
5 min
Total Time
15 min
Servings
4
Cost
Medium
Calories
350 kcal

Scale Portions

Ingredients

  • Halloumi CheeseHalloumi Cheese
    225 grams
  • ButterButter
    1 teaspoon
  • Pita Bread
    4 pieces
  • OnionOnion
    2 tablespoons
  • TomatoTomato
    2 tablespoons

Steps

  1. 1

    In a frying pan, add the butter and sauté the cheese until golden.

    Required Tools:
    Frying PanFrying Pan
    5 min
  2. 2

    Open the pita bread, add the cheese, and distribute the vegetables.

    2 min
  3. 3

    Serve the dish with additional vegetables.

    1 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat25 g
Protein20 g
Carbohydrates30 g
Ingredients Nutritional Facts (per 100g)
Halloumi CheeseHalloumi Cheeseper 100g
Energy61 kcal
Protein3.3 g
Total Fat3.3 g
Carbohydrate4.7 g
Total Sugars4.7 g
Vitamin B120.46 mcg
Iodine26 mcg
ButterButterper 100g
Energy717 kcal
Protein0.85 g
Total Fat81 g
Carbohydrate0.1 g
Total Sugars0.1 g
OnionOnionper 100g
Energy40 kcal
Protein1.1 g
Total Fat0.1 g
Carbohydrate9.34 g
Dietary Fiber1.7 g
Total Sugars4.24 g
TomatoTomatoper 100g
Energy18 kcal
Protein0.88 g
Total Fat0.2 g
Carbohydrate3.89 g
Total Sugars2.63 g
Dietary Fiber1.2 g
Water95 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Easy_Recipes#Sandwiches#Halloumi_Cheese