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Fried Shrimp

Fried Shrimp

صقر نيفر
صقر نيفرKuhar
RučakVečeraPredjelaGrickalicePiletinaPlodovi morawolrd / Seafood
Okusi:UmamiSlano
Vrijeme pripreme
30 min
Vrijeme kuhanja
30 min
Ukupno vrijeme
60 min
Posluge
4
trošak
srednje
Kalorije
400 kcal

Razmjeri porcija

Sastojci

  • Large peeled shrimp or prawns
    0.5 kilogram
  • BrašnoBrašno
    1 cup
  • Breadcrumbs or crushed crackers
    1 cup
  • Eggs
    2 pieces
  • Garlic cloves
    2 cloves
  • ZačiniZačini
    0
  • Fish seasoning
    0
  • SolSol
    0
  • Vegetable oil for frying
    1 cup

Koraci

  1. 1

    Clean the shrimp and wash it well, prepare the shrimp after deveining it from the back, then season it with garlic, salt, pepper, and fish spices.

    Potreban pribor:
    Posuda za miješanjePosuda za miješanje
    30 min
  2. 2

    After seasoning the shrimp, prepare three plates: one for beating the egg, another for the flour, and a third for the breadcrumbs.

    Potreban pribor:
    🍳
    Plate
    10 min
  3. 3

    Take the shrimp and coat it in flour, then in egg, and finally in breadcrumbs. Repeat this process until all the shrimp is coated.

    10 min
  4. 4

    Heat the oil in a pan, add the shrimp and fry until golden brown on both sides. Once cooked, remove from the oil and serve with white rice, vegetable salad, and tahini sauce. Enjoy your meal.

    Potreban pribor:
    TiganjTiganj
    10 min

Nutritivne činjenice

Opća nutritivna vrijednost recepta (po porciji)
Fat20 g
Proteini30 g
Carbohydrates40 g
Nutritivne vrijednosti sastojaka (na 100g)
BrašnoBrašnona 100g
Energija364 kcal
Proteini10.33 g
Ukupno masti1 g
Ugljikohidrati76.31 g
Dijetalna vlakna2.7 g
Ukupno šećera0.3 g
ZačiniZačinina 100g
Energija350 kcal
Proteini10 g
Ukupno masti15 g
Ugljikohidrati60 g
Dijetalna vlakna25 g
SolSolna 100g
Pepeo100 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake

HalalBez mliječnih proizvoda
#Appetizers#Seafood#Shrimp