Fried Shrimp

صقر نيفرChef

Ingredjenti

• Large peeled shrimp or prawns
  0.5 kilogram
• Farina
  1 cup
• Breadcrumbs or crushed crackers
  1 cup
• Eggs
  2 pieces
• Garlic cloves
  2 cloves
• Speċijiet
  0
• Fish seasoning
  0
• Salt
  0
• Vegetable oil for frying
  1 cup

Passi

1. 1

   Clean the shrimp and wash it well, prepare the shrimp after deveining it from the back, then season it with garlic, salt, pepper, and fish spices.

   Għodda meħtieġa:

   Bowl tal-ħawt

   recipe.minutes
2. 2

   After seasoning the shrimp, prepare three plates: one for beating the egg, another for the flour, and a third for the breadcrumbs.

   Għodda meħtieġa:

   🍳

   Plate

   recipe.minutes
3. 3

   Take the shrimp and coat it in flour, then in egg, and finally in breadcrumbs. Repeat this process until all the shrimp is coated.

   recipe.minutes
4. 4

   Heat the oil in a pan, add the shrimp and fry until golden brown on both sides. Once cooked, remove from the oil and serve with white rice, vegetable salad, and tahini sauce. Enjoy your meal.

   Għodda meħtieġa:

   Pan

   recipe.minutes

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Farinagħal kull 100g

Enerġija364 kcal

Proteini10.33 g

Xaħam Totali1 g

Karboidrati76.31 g

Fibri Dietetiċi2.7 g

Zokkor Totali0.3 g

Speċijietgħal kull 100g

Enerġija350 kcal

Proteini10 g

Xaħam Totali15 g

Karboidrati60 g

Fibri Dietetiċi25 g

Saltgħal kull 100g

Irmied100 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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