Συστατικά
- 1 kilogram of medium-sized shrimp1 kilogram
- 1 green pepper, sliced thinly1 piece
- 1 red pepper, sliced thinly1 piece
- 1 yellow pepper, sliced thinly1 piece
- 2 tomatoes, sliced thinly2 piece
- 3 cloves of crushed garlic3 clove
- 1 tablespoon of tomato sauce1 tablespoon
- Salt, pepper, and cumin to taste0
- 2 tablespoons of vegetable oil2 tablespoon
- 2 tablespoons of chopped parsley2 tablespoon
- 2 tablespoons of fresh coriander, chopped2 tablespoon
Βήματα
- 1
Wash the shrimp with flour to remove the odor and rinse well, then drain.
5 λεπτάΑπαραίτητα Εργαλεία:🍳Bowl - 2
Peel the shrimp and take the heads to boil in a cup of water with a small sliced onion, salt, pepper, and cumin, then strain and keep the broth.
5 λεπτάΑπαραίτητα Εργαλεία:
Σουρωτήρι - 3
In a large pan or skillet over heat, add the oil, then add the garlic and sauté, add the sliced green, red, and yellow peppers and stir, then add the tomato slices and stir until they wilt slightly.
5 λεπτάΑπαραίτητα Εργαλεία:🍳Pan - 4
Add the broth and let the mixture boil until the ingredients are cooked.
5 λεπτά - 5
Add the peeled shrimp to the mixture and cook for 4 minutes until the shrimp is done, being careful not to overcook it so it doesn't become rubbery and tough, remove from heat, then adjust the salt and spices, add the parsley and coriander, and stir.
4 λεπτά
Διατροφικά Στοιχεία
* Οι διατροφικές πληροφορίες είναι κατά προσέγγιση και ο υπολογισμός τους μπορεί να επηρεαστεί από τον τύπο του συστατικού και τις μεθόδους καλλιέργειας, αποθήκευσης και μαγειρέματος.

