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Breaded Shrimp

Breaded Shrimp

Layla Trabelsi
Layla TrabelsiChef
LunchDinnerAppetizersSnacksSeafoodwolrd / International
Tastes:UmamiSalty
Prep Time
90 min
Cook Time
30 min
Total Time
120 min
Servings
4
Cost
Medium
Calories
350 kcal

Scale Portions

Ingredients

  • 500 grams of shrimp, peeled
    500 grams
  • 1 large onion
    1 piece
  • 10 cloves of garlic
    10 cloves
  • 1/2 cup of flour, for frying
    0.5 cup
  • Salt, black pepper, and meat spices
    0
  • 1 1/2 cups of oil, for frying
    1.5 cup

Steps

  1. 1

    Place the shrimp in a deep bowl, grate the onion and mash the garlic.

    Required Tools:
    🍳
    Bowl
    30 min
  2. 2

    Combine the ingredients, mix well with salt, pepper, and spices until blended, and let sit for an hour and a half.

    90 min
  3. 3

    Take some of the mixture in your hand and shape it into thick fingers.

  4. 4

    Coat the fingers in flour carefully, and place them in hot oil until golden brown.

    Required Tools:
    Frying PanFrying Pan
    30 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat20 g
Protein30 g
Carbohydrates30 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalDairy-Free
#Easy_Recipes#Appetizers#Shrimp