Malzemeler
Feta peyniri1 can
Beyaz peynir30 slices- Dried green garlic100 grams
- Fresh garlic20 cloves
Üzüm yaprağı20 leaves
Yaban kekliği0
Nane0
Adımlar
- 1
Empty the can of feta cheese into a large bowl after discarding the water.
5 dkGerekli Aletler:
Karıştırma Kasesi - 2
Cut the feta cheese into slices about one to half a centimeter thick and crumble it by hand or mash it finely.
5 dkGerekli Aletler:
Bıçak - 3
Add the dried garlic and grate the fresh garlic, then mix with the soft cheese and add any dried herb like mint or crushed thyme according to preference.
5 dk - 4
Layer the cheese crumbs at the bottom of the cheese container.
5 dkGerekli Aletler:🍳Container - 5
On top of the layer of feta cheese, arrange ten slices of white cheese.
5 dk - 6
Finally, layer the grape leaves and spread the kitchen paper towels, pressing down with your hand as well.
5 dk - 7
Seal the container tightly and place it in the refrigerator.
5 dk - 8
After the specified time, open the container and use it for breakfast.
5 dk
Besin Değerleri
* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

