מרכיבים
- Chicken, approximately 1000 grams, cut into 4 pieces1 Chicken
- Rice, washed and soaked in water4 Cup
- Onion, chopped1 Piece
- Carrot, diced4 Piece
- Bell pepper, diced1 Piece
- Tomato, diced5 Piece
- Chili pepper, to taste, chopped5 Piece
שמן צמחי5 Tablespoon- Chicken broth cube2 Cube
- Cardamom pods8 Piece
- Loomi (dried black lime)4 Piece
- Cinnamon sticks2 Stick
קימל טחון1 Tablespoon
צעדים
- 1
Sauté the onion without oil until it wilts and turns golden or dark brown, then add the oil and stir.
5 דקותכלים נדרשים:
סיר
סכין
קרש חיתוך - 2
Add the diced carrots and stir until the oil turns yellow, then add the diced bell pepper, chicken broth, loomi, and cinnamon sticks, and stir well.
5 דקות - 3
Then add the chicken pieces, cardamom, and cumin, and stir for 5 to 7 minutes, then add the diced tomatoes and chili pepper, stir well, cover the pot, and let it simmer until the tomatoes completely dissolve.
7 דקות - 4
Add hot water, about 4 liters, or until the chicken pieces are submerged in water, then leave on the heat for 45 minutes.
60 דקות - 5
Add the rice and stir well, then leave on medium heat, and after 5 minutes reduce the heat very low and let the rice absorb the water completely and cook, then turn off the heat and let the kabsa sit for 10 minutes in the pot, then serve and enjoy.
10 דקות
עובדות תזונה
שמן צמחיper 100gקימל טחוןper 100g* הערכים התזונתיים הם מקורבים וחישובם עשוי להשתנות בהתאם לסוג הרכיב ולשיטות הגידול, האחסון והבישול.