Najdi Kabsa
Najdi Kabsa is a famous main dish in the Arabian Gulf, characterized by its rich flavor and diverse ingredients.
Sestavine
Piščanec1 kilogram
Čebula2 medium size
Paradižnik3 pieces
Korenček1 piece
Basmati Riž4 cup
Olje4 tablespoons
Voda1 liter- Cinnamon Sticks1 sticks
- Cardamom Pods0
Sol0- Raisins3 tablespoons
- Roasted Pine Nuts2 tablespoons
- Čebula1 piece
Koraki
- 1
Add oil to the pot, add the onion and sauté until it softens, then add the tomatoes and stir well until the tomato cubes soften.
5 minutPotrebni pripomočki:
Lonček - 2
Add the chicken with the cinnamon sticks, cardamom, and salt, then add the water and let the pot simmer for an hour or until the chicken is cooked.
60 minut - 3
Remove the chicken from the water, place it on a tray and put it in the oven to brown, then add the rice and carrot to the remaining water in the pot and let it boil on high heat for five minutes, then reduce the heat and let the rice cook.
10 minutPotrebni pripomočki:
Pečica - 4
When the rice is cooked, add the raisins, fried onion, and pine nuts on top of the pot and let it sit for a quarter of an hour on low heat, then stir.
15 minut - 5
Serve the rice on a large serving dish with the chicken in the center, then enjoy the kabsa, bon appétit.
5 minut
Dejstva o hranilni vrednosti
Piščanecna 100gČebulana 100gParadižnikna 100gKorenčekna 100gBasmati Rižna 100gOljena 100gVodana 100gSolna 100gČebulana 100g* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.