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Meat Kamouniya

Meat Kamouniya

ليث العطار
ليث العطارkuhar
KosiloVečerjaGlavne jediMesninewolrd / Middle-Eastern

A delicious recipe of spiced meat with vegetables, served with rice and salad.

Okusi:UmamiMastnoPekoče
Čas priprave
10 minut
Čas kuhanja
30 minut
Skupni čas
40 minut
Porcije
5
Stroški
Srednje
Kalorije
400 kcal

Porcije lestvice

Sestavine

  • Meat, cut into cubes
    1 kilogram
  • Onion, sliced
    3 pieces
  • Tomato, chopped
    3 pieces
  • Green bell pepper, sliced
    3 pieces
  • Garlic clove, minced
    2 cloves
  • MasloMaslo
    2 tablespoons
  • KuminKumin
    1 tablespoon
  • Črni poperČrni poper
    0
  • SolSol
    0

Koraki

  1. 1

    Melt the butter in a pot over heat, add the chopped meat and stir well until it turns golden brown.

    Potrebni pripomočki:
    LončekLonček
    10 minut
  2. 2

    Add the onion rings and garlic, stir for a few seconds, then add the green pepper and stir, followed by the tomatoes and cumin, mixing the ingredients well.

    5 minut
  3. 3

    Add two cups of water to the pot and let it simmer for 20 minutes, then add salt.

    20 minut
  4. 4

    Transfer the ingredients to a baking dish and place it in the oven to finish cooking.

    10 minut
  5. 5

    Once you ensure it is cooked, do not let it dry out; it should have visible sauce, and you can brown the top under the broiler.

    5 minut
  6. 6

    Enjoy your meal.

Dejstva o hranilni vrednosti

Splošne hranilne vrednosti recepta (na porcijo)
Fat25 g
Beljakovine30 g
Carbohydrates20 g
Hranilne vrednosti sestavin (na 100g)
MasloMaslona 100g
Energija717 kcal
Beljakovine0.85 g
Skupne maščobe81 g
Ogljikovi hidrati0.1 g
Skupni sladkorji0.1 g
KuminKuminna 100g
Energija375 kcal
Beljakovine18 g
Skupne maščobe22 g
Ogljikovi hidrati44 g
Prehranske vlaknine11 g
Skupni sladkorji2.2 g
Črni poperČrni poperna 100g
Energija250 kcal
Beljakovine10 g
Skupne maščobe4 g
Ogljikovi hidrati64 g
Prehranske vlaknine25 g
SolSolna 100g
Pepel100 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake

HalalBrez glutena
#Arab_Recipes#Meat#Kamouniya