Prep Time
25 min
Cook Time
25 min
Total Time
50 min
Servings
6
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- 4 apples, medium size4 piece
- 6 tablespoons sugar6 tablespoon
- 1/2 cup flour0.5 cup
- 1/2 cup pecans, or finely chopped almonds0.5 cup
- 3 tablespoons butter3 tablespoon
- 1 teaspoon ground cinnamon1 teaspoon
Steps
- 1
Preheat the oven to 190 degrees Celsius.
5 minRequired Tools:
Oven - 2
Cut each of the four apples lengthwise into thick slices.
5 minRequired Tools:
Knife - 3
Place the apples in a deep baking dish.
5 minRequired Tools:
Baking Sheet - 4
Sprinkle the cinnamon and sugar evenly over the apple slices.
5 min - 5
To prepare the crumble mixture: mix the oats, flour, and 4 tablespoons of sugar in a bowl.
5 minRequired Tools:
Mixing Bowl - 6
Add the butter and knead the mixture with your hands until you get a crumbly mixture.
5 min - 7
Sprinkle the crumble mixture evenly over all the apple slices.
5 min - 8
Bake the dish in the oven until the apple slices soften and the top layer turns golden (25 minutes).
25 min - 9
Serve hot alongside vanilla ice cream.
5 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
10 g
3 g
40 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

