Perfect Apple Crumble

صابر يافعCuisinier

Ingrédients

• 4 apples, medium size
  4 piece
• 6 tablespoons sugar
  6 tablespoon
• 1/2 cup flour
  0.5 cup
• 1/2 cup pecans, or finely chopped almonds
  0.5 cup
• 3 tablespoons butter
  3 tablespoon
• 1 teaspoon ground cinnamon
  1 teaspoon

Mesures

1. 1

   Preheat the oven to 190 degrees Celsius.

   Matériel requis:

   Four

   5 minutes
2. 2

   Cut each of the four apples lengthwise into thick slices.

   Matériel requis:

   Couteau

   5 minutes
3. 3

   Place the apples in a deep baking dish.

   Matériel requis:

   Plaque de cuisson

   5 minutes
4. 4

   Sprinkle the cinnamon and sugar evenly over the apple slices.

   5 minutes
5. 5

   To prepare the crumble mixture: mix the oats, flour, and 4 tablespoons of sugar in a bowl.

   Matériel requis:

   Bol de mélange

   5 minutes
6. 6

   Add the butter and knead the mixture with your hands until you get a crumbly mixture.

   5 minutes
7. 7

   Sprinkle the crumble mixture evenly over all the apple slices.

   5 minutes
8. 8

   Bake the dish in the oven until the apple slices soften and the top layer turns golden (25 minutes).

   25 minutes
9. 9

   Serve hot alongside vanilla ice cream.

   5 minutes

Faits nutritionnels

* Les informations nutritionnelles sont approximatives et leur calcul peut être influencé par le type d'ingrédient et les méthodes de culture, de stockage et de cuisson.

Caractéristiques et étiquettes diététiques