Golden Fish Balls

صقر نيفرChef

Ingredjenti

• Filet ta' ħut
  350 grams
• Farina
  1 cup
• Butir
  1 cup
• Eggs
  2 pieces
• Ħalib likwidu
  3 cups
• Breadcrumbs or crushed cake
  3 cups
• Grated yellow cheese
  1 cup
• Chopped parsley
  0.8 cup
• Salt and spices to taste
  0
• Vegetable oil for frying
  4 cups

Passi

1. 1

   Chop and grind the fish fillet in the blender.

   Għodda meħtieġa:

   Blender

   5 min
2. 2

   In a bowl, mix the flour, butter, salt, spices, and milk well until you get a sauce.

   Għodda meħtieġa:

   🍳

   Bowl

   5 min
3. 3

   Add the chopped fillet to the sauce and mix well, then add the cheese and chopped parsley to the mixture and blend together.

   5 min
4. 4

   Shape the mixture into balls, coat them with the crushed cake, then fry in hot oil until golden brown and serve.

   Għodda meħtieġa:

   Pan

   10 min

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Filet ta' ħutgħal kull 100g

Enerġija206 kcal

Proteini22 g

Xaħam Totali12 g

Xaħam Saturat3 g

Xaħam Monounsaturat5 g

Xaħam Polyunsaturat2 g

Kolesterol60 mg

Aċidi Xaħmija Omega-31 g

Aċidi Xaħmija Omega-60.5 g

Vitamina A50 µg

Vitamina B1 (Thiamin)0.1 mg

Vitamina B2 (Riboflavin)0.2 mg

Vitamina B3 (Niacin)5 mg

Vitamina B5 (Acid Pantoteniku)0.5 mg

Vitamina B60.5 mg

Farinagħal kull 100g

Enerġija364 kcal

Proteini10.33 g

Xaħam Totali1 g

Karboidrati76.31 g

Fibri Dietetiċi2.7 g

Zokkor Totali0.3 g

Butirgħal kull 100g

Enerġija717 kcal

Proteini0.85 g

Xaħam Totali81 g

Karboidrati0.1 g

Zokkor Totali0.1 g

Ħalib likwidugħal kull 100g

Enerġija61 kcal

Proteini3.3 g

Xaħam Totali3.25 g

Karboidrati4.8 g

Zokkor Miżjud4.8 g

Vitamina D1.3 mcg

LCarnitine3.3 mg

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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