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Date Balls

Date Balls

Khadija Al-Rashid
Khadija Al-RashidChef
Dessertsالجمهورية العربية السورية / Middle-Eastern
Tastes:SweetNutty
Prep Time
20 min
Cook Time
5 min
Total Time
25 min
Servings
20
Cost
Medium
Calories
150 kcal

Scale Portions

Ingredients

  • 1 kilogram of dates, pitted and ground
    1 kilogram
  • 3 large boxes of tea biscuits
    3 box
  • 1 cup of vegetable oil
    1 cup
  • A pinch of ground cardamom
    0
  • SesameSesame
    0
  • Pistachios
    0
  • CoconutCoconut
    0

Steps

  1. 1

    In a pot, place the oil and the date paste over heat and let them sit for about two minutes to soften the dates, then add the crushed biscuits, stir, remove from heat, and knead until well mixed. Shape into balls and dip in pistachios, coconut, or sesame.

    Required Tools:
    PotPot
    5 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat7 g
Protein2 g
Carbohydrates20 g
Ingredients Nutritional Facts (per 100g)
SesameSesameper 100g
Energy573 kcal
Protein17 g
Total Fat49 g
Carbohydrate23 g
Dietary Fiber11 g
Total Sugars0.3 g
CoconutCoconutper 100g
Energy354 kcal
Protein3.33 g
Total Fat33.49 g
Carbohydrate15.23 g
Dietary Fiber9 g
Total Sugars6.23 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianVeganDairy-Free
#Sweets#Easy_Recipes#Dates