Chocolate Peanut Butter Balls

Rania Al-Thanikuhar

Sestavine

• Peanut butter, sweet
  4 tablespoons
• Butter, salted and warm
  3 tablespoons
• Sladkor v prahu
  2 cups
• Chocolate, raw
  150 grams

Koraki

1. 1

   In a water bath, place the peanut butter and butter and melt completely.

   Potrebni pripomočki:

   🍳

   Water Bath

   5 minut
2. 2

   In a bowl, place the butter mixture, gradually add the sugar, and mix well to obtain a cohesive dough.

   Potrebni pripomočki:

   🍳

   Bowl

   5 minut
3. 3

   Form balls from the dough, distribute them on a baking sheet lined with parchment paper, and place in the freezer for 30 to 60 minutes.

   Potrebni pripomočki:

   Pekač

   30 minut
4. 4

   Melt the chocolate in a water bath, place the balls on a fork, pour the chocolate over them using a spoon to coat completely, then place them with another fork on parchment paper and refrigerate for 2 to 4 hours.

   Potrebni pripomočki:

   🍳

   Water Bath

   Vilica

   120 minut
5. 5

   Remove the baking sheet from the refrigerator, place the chocolate peanut butter balls in small paper cups, and serve cold.

   5 minut

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Sladkor v prahuna 100g

Energija387 kcal

Ogljikovi hidrati100 g

Skupni sladkorji100 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake