French Coconut Balls

بسام شنيقChef

Ingredients

• Dried coconut
  4.5 cup
• Sweetened condensed milk, Nestle
  1 can
• Vanilla Extract
  1.5 teaspoon
• Roasted almonds
  1 cup
• Roasted pistachios
  1 cup

Steps

1. 1

   Gently mix the sweetened condensed milk with vanilla extract and 4 cups of dried coconut to form a dough, set aside for 20 minutes.

   Required Tools:

   Mixing Bowl

   20 min
2. 2

   Form small balls from the dough, placing one almond or two pistachios inside each. Then roll the balls in the remaining coconut flakes to coat them completely.

   10 min
3. 3

   Store the coconut balls in the refrigerator for one hour, then serve when they reach room temperature.

   Required Tools:

   🍳

   Refrigerator

   60 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Vanilla Extractper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12 g

Total Sugars12 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags