Chicken Potato Balls

بسام شنيقChef

Ingrediënten

• Shredded chicken breast
  1 breast
• Potatoes
  1 kilogram
• Zwarte peper
  1 teaspoon
• Zout
  0.5 teaspoon
• Korianderpoeder
  1 teaspoon
• Grated cheese to taste
  0
• Olie
  0
• Breadcrumbs or crushed crackers
  0
• Beaten egg
  1 egg

Stappen

1. 1

   In a pot with water on the stove, place the chicken breast and add the spices. Once cooked, remove from the pot and shred.

   Benodigde hulpmiddelen:

   Pan

   10 min
2. 2

   Peel the potatoes and cut them into thin slices the same width as the potatoes, then fry in oil.

   Benodigde hulpmiddelen:

   Koekenpan

   10 min
3. 3

   Add the grated cheese to the chicken.

   Benodigde hulpmiddelen:

   Mengkom

   5 min
4. 4

   Take a slice of potato and place it in the palm of your hand, then take a teaspoon of the chicken filling and place it on top of the potato, and wrap the potato around it until it forms a ball, and continue until all potato slices and filling are used.

   10 min
5. 5

   Dip the potato balls in the egg and then in the breadcrumbs, and fry in oil until golden brown.

   10 min

Voedingsfeiten

Ingredients Nutritional Facts (per 100g)

Zwarte peperper 100g

Energy250 kcal

Protein10 g

Total Fat4 g

Carbohydrate64 g

Dietary Fiber25 g

Zoutper 100g

Ash100 g

Korianderpoederper 100g

Energy325 kcal

Protein12 g

Total Fat15 g

Carbohydrate55 g

Dietary Fiber40 g

Olieper 100g

Energy884 kcal

Total Fat100 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

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