Sastojci
- Chicken, boiled and cut into strips1 Chicken
- Boiled potatoes, minced6 pieces
Luk3 pieces- Mozzarella cheese, grated250 grams
Maslac2 tablespoons- Thyme, ground1 tablespoon
Začini0
Sol0
Brašno2 tablespoons
Tekuće mlijeko2 cups- Chicken broth cube, from Maggi2 cubes
- Maslac2 tablespoons
- Salt and spices to taste0
Koraci
- 1
Slice the onion into long strips and sauté with a little butter.
5 minPotreban pribor:
Tiganj - 2
Add the chicken strips, spices, and salt for ten minutes until cooked.
10 min - 3
Prepare the boiled and minced potatoes with one tablespoon of butter, one tablespoon of ground thyme, and salt, mixing well until a soft and homogeneous dough forms.
5 min - 4
Spread part of the mixture in the tray, and distribute the chicken on top.
5 minPotreban pribor:
Pladanj - 5
Shape the remaining mixture into balls and stuff with a quantity of mozzarella cheese, then close the ball.
5 min - 6
Arrange the stuffed potato balls evenly over the chicken in the tray.
5 min - 7
To prepare the béchamel sauce, in a pot over heat, melt the butter with the flour and sauté briefly, gradually add the milk while stirring continuously, add the Maggi, salt, and spices, stirring continuously until the mixture thickens, then remove from heat.
10 minPotreban pribor:
Lonac - 8
Pour the béchamel mixture over the potato balls, sprinkle a little thyme on top, and bake in the oven for a quarter of an hour or until browned.
15 min
Nutritivne činjenice
Lukna 100gMaslacna 100gZačinina 100gSolna 100gBrašnona 100gTekuće mlijekona 100gMaslacna 100g* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.