Ingredienser
- Chicken, boiled and cut into strips1 Chicken
- Boiled potatoes, minced6 pieces
Lök3 pieces- Mozzarella cheese, grated250 grams
Smör2 tablespoons- Thyme, ground1 tablespoon
Kryddor0
Salt0
Mjöl2 tablespoons
Flytande mjölk2 cups- Chicken broth cube, from Maggi2 cubes
- Smör2 tablespoons
- Salt and spices to taste0
Steg
- 1
Slice the onion into long strips and sauté with a little butter.
5 minNödvändiga verktyg:
Stekpanna - 2
Add the chicken strips, spices, and salt for ten minutes until cooked.
10 min - 3
Prepare the boiled and minced potatoes with one tablespoon of butter, one tablespoon of ground thyme, and salt, mixing well until a soft and homogeneous dough forms.
5 min - 4
Spread part of the mixture in the tray, and distribute the chicken on top.
5 minNödvändiga verktyg:
Bricka - 5
Shape the remaining mixture into balls and stuff with a quantity of mozzarella cheese, then close the ball.
5 min - 6
Arrange the stuffed potato balls evenly over the chicken in the tray.
5 min - 7
To prepare the béchamel sauce, in a pot over heat, melt the butter with the flour and sauté briefly, gradually add the milk while stirring continuously, add the Maggi, salt, and spices, stirring continuously until the mixture thickens, then remove from heat.
10 minNödvändiga verktyg:
Kastrull - 8
Pour the béchamel mixture over the potato balls, sprinkle a little thyme on top, and bake in the oven for a quarter of an hour or until browned.
15 min
Näringsvärde
Lökper 100gSmörper 100gKryddorper 100gSaltper 100gMjölper 100gFlytande mjölkper 100gSmörper 100g* Näringsvärdena är ungefärliga och beräkningen kan påverkas av typen av ingrediens samt odlings-, förvarings- och tillagningsmetoder.